Nutrition · per 100 g

Energy	6.3 kcal
Fat	8.8 g
Saturated fat	6.3 g
Carbs	32.5 g
Sugars	27.5 g
Fiber	0 g
Protein	3.8 g
Salt	0.16 g
Sodium	62.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.