Ingredients
flour 52.9% , wheat flour 23.5% , barley malt flour 11.8% , reduced iron 5.9% , thiamin mononitrate 2.9% , E101 1.5% , E375 0.7% , folic acid 0.4% , water 0.2% , sugar 0.1% , yeast 0.0% , wheat gluten 0.0% , soya oil 0.0% , sea salt 0.0% , monoglycerides 0.0% , E282 0.0% , vinegar 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.