Nutrition · per 100 g

Energy	50 kcal
Fat	0 g
Carbs	12.9 g
Sugars	10 g
Fiber	1.4 g
Protein	0.71 g
Potassium	146 mg
Calcium	14.3 mg
Iron	0.36 mg
Magnesium	12.9 mg
Zinc	0.14 mg
Vitamin A	25 µg
Vitamin C	45 mg
Folate (B9)	27.9 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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