Ingredients
fortified wheat flour 53.8% , flour 23.1% , malted barley 11.5% , E375 5.8% , iron 2.9% , thiamin mononitrate 1.4% , E101 0.7% , folic acid 0.4% , WATER YEAST 0.2% , sugar 0.1% , wheat gluten 0.0% , E471 0.0% , E481 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 3.6 g |
| Carbs | 50 g |
| Sugars | 3.6 g |
| Protein | 7.1 g |
| Salt | 1.2 g |
| Sodium | 482 mg |
| Potassium | 92.9 mg |
| Calcium | 579 mg |
| Iron | 3.2 mg |
| Vitamin D | 4.3 µg |
| Folate (B9) | 171 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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