Ingredients
milk 69.0% , sugar 8.5% , natural vanilla flavouring 2.5% , E440a 2.5% , Cholecalciferol 2.5% , Live Active Cultures 2.5% , Lactobacillus bulgaricus 2.5% , lactobacillus acidophilus bifidus 2.5% , l 2.5% , paracasei 2.5% , Lactobacillus rhamnosus 2.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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