Ingredients
Toppings 64.8% , lactic ferments 17.6% , salt 0.6% , enzyme 0.6% , parmigiano reggiano 0.6% , ALFREDO SAUCE 0.6% , fully cooked grill marked chicken breast meat with rib meat 0.6% , parsley 0.6% , crust 0.6% , water 0.6% , palm oil 0.6% , soya oil 0.6% , yeast 0.6% , cultured wheat starch 0.6% , dextrose 0.6% , salt 0.6% , WHITE CORNMEAL 0.6% , E330 0.6% , E920 8.0%
Nutrition · per 100 g
| Energy | 930 kJ |
| Energy | 222 kcal |
| Fat | 7.9 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 28 mg |
| Carbs | 23.8 g |
| Sugars | 1.6 g |
| Fiber | 0 g |
| Protein | 12.7 g |
| Salt | 0.91 g |
| Sodium | 365 mg |
| Potassium | 121 mg |
| Calcium | 202 mg |
| Iron | 0.79 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.