Ingredients
cooked white rice 52.3% , red rice 23.9% , soya bean 11.9% , Cooked pearl pasta 6.0% , corn 3.0% , snow pea 1.5% , broccoli 0.7% , carrot 0.4% , soy sauce 0.2% , sunflower oil 0.1% , sugar 0.0% , salt 0.0% , garlic 0.0% , up 0.0% , er container 400 grilled onion 0.0% , ginger 0.0% , alcohol vinegar 0.0% , sesame seeds 0.0% , sesame oil 0.0% , white pepper 0.0% , Thickener 0.0% , icts 9 20 exclusively ry 0.0%
Nutrition · per 100 g
| Energy | 120 kcal |
| Fat | 3 g |
| Saturated fat | 0.33 g |
| Carbs | 18.7 g |
| Sugars | 2 g |
| Fiber | 2 g |
| Protein | 4 g |
| Salt | 0.52 g |
| Sodium | 206.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.