Ingredients
wheat flour 60.4% , sugar 13.2% , butter 13.2% , invert sugar 6.6% , salt 0.1% , Raising agent 0.1% , coconut 0.1% , pecan nut 0.1% , egg 6.1%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 23.5 g |
| Saturated fat | 17.6 g |
| Carbs | 64.7 g |
| Sugars | 26.5 g |
| Fiber | 2.9 g |
| Protein | 5.9 g |
| Salt | 0.26 g |
| Sodium | 102.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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