Ingredients
wheat flour 54.8% , barley malt flour 16.9% , E300 8.5% , water 5.2% , sugar 3.6% , yeast 2.6% , soya oil 2.0% , salt 1.6% , E282 1.3% , vital wheat gluten 1.1% , monoglycerides 0.9% , E472e 0.8% , enzyme 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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