Ingredients
fortified wheat flour 55.0% , brown sugar 13.3% , CONTAINS LESS THAN 2% OF 13.3% , oat fibre 9.2% , SALT SOY LECITHIN 4.6% , VEGETABLE OIL SHORTENING 2.3% , canola oil 1.1% , modified palm oil 0.6% , soya oil 0.3% , soya lecithin 0.3%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 86.7 g |
| Sugars | 26.7 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 0.33 g |
| Sodium | 133.3 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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