Nutrition · per 100 g

Energy	291.1 kcal
Fat	20.3 g
Saturated fat	6.3 g
Carbs	13.9 g
Sugars	1.3 g
Fiber	1.3 g
Protein	12.7 g
Salt	2.2 g
Sodium	873.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.