Ingredients
brown rice flour 52.8% , brown sugar 7.1% , long grain white rice 7.1% , LONG GRAIN BROWN RICE 7.1% , canola oil 7.1% , sesame seeds 7.1% , potato starch 5.8% , tomato 2.9% , quinoa 1.4% , E123 0.7% , onion 0.4% , tomato 0.2% , sea salt 0.1% , basil 0.0% , parsley 0.0% , garlic 0.0% , E392 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 428.6 kcal |
| Fat | 12.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 14.3 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Potassium | 0 mg |
| Calcium | 107 mg |
| Iron | 2.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.