Ingredients
broccoli 55.6% , potato 22.2% , onion 11.1% , canola oil 5.6% , potato flakes 2.8% , egg white 1.4% , arrowroot 0.7% , sea salt 0.3% , garlic 0.3%
Nutrition · per 100 g
| Energy | 640 kJ |
| Energy | 153 kcal |
| Fat | 8.2 g |
| Saturated fat | 0.59 g |
| Carbs | 16.5 g |
| Sugars | 1.2 g |
| Fiber | 3.5 g |
| Protein | 2.4 g |
| Salt | 0.77 g |
| Sodium | 306 mg |
| Potassium | 259 mg |
| Calcium | 23.5 mg |
| Iron | 0.23 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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