Ingredients
chicken broth 54.2% , chicken meat enriched pasta 22.9% , wheat flour 11.5% , egg white 5.7% , whole egg 2.9% , E375 1.4% , ferrous sulfate iron 200 carotene 0.7% , dehydrated vegetable 6% broth 0.4% , E631 0.2% , disodium 10% guanylate 0.1% , E270 0.0% , 1 0.0%
Nutrition · per 100 g
| Energy | 81.6 kcal |
| Fat | 2.4 g |
| Saturated fat | 0.82 g |
| Carbs | 10.2 g |
| Sugars | 1.2 g |
| Fiber | 0.82 g |
| Protein | 4.9 g |
| Salt | 1.7 g |
| Sodium | 685.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.