Ingredients
cal total fat og og 1g og 0% 0g 100m 2% 280mg 6% not a significant source of total fat 52.8% , sa urated fat 23.6% , Trans_Fat 11.8% , cholesterol dietary fiber 5.9% , total sugars 3.0% , added sugs 1.5% , vitamin D 0.7% , calcium 0.4% , and iron the % daily value 0.2% , tells you how much a nutrient in a serving of food contributes to a da ly diet 0.1% , 2‚000 calories a day used for general nutrition advica 0.0% , sodium % dv* total carb protein potassium 10 0% 0g 0% 5mg 0% 0% 2g 1% ingrediens 0.0% , CITRIC ACID POTASSIUM BENZOATE 0.0% , aspar ame 0.0% , acesulfame potassium potassium citrate 0.0% , and natural flavor 0.0% , phenyl ketonurics 0.0% , sulken ka 0.0%
Nutrition · per 100 g
| Energy | 2.8 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 0.56 g |
| Sugars | 0 g |
| Protein | 0 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.