Ingredients
pasteurized semi-skimmed milk 53.3% , cream 23.3% , whey 11.7% , Modified starch 5.8% , microfiltered milk protein 2.9% , E339 1.5% , E341 0.7% , salt 0.4% , E270 0.2% , lactic ferments 0.1% , E330 0.0% , SORBIC ACID AS A PRESERVATIVE 0.0% , enzyme 0.0% , Colour 0.0% , retinyl palmitate 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 16.1 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 53.6 mg |
| Carbs | 14.3 g |
| Sugars | 7.1 g |
| Fiber | 0 g |
| Protein | 10.7 g |
| Salt | 3.8 g |
| Sodium | 1500 mg |
| Potassium | 336 mg |
| Calcium | 696 mg |
| Iron | 0 mg |
| Vitamin A | 536 µg |
| Vitamin D | 1.4 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.