Ingredients
reduced fat ice cream 66.7% , STRAWBERRY FLAVORED CORE 16.7% , topping 16.7%
Nutrition · per 100 g
| Energy | 254 kcal |
| Fat | 12.7 g |
| Saturated fat | 6.3 g |
| Carbs | 34.9 g |
| Sugars | 32.8 g |
| Protein | 3.2 g |
| Salt | 0.22 g |
| Sodium | 88.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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