Ingredients
pork 72.1% , water 14.0% , salt 1.5% , potassium lactate sodium phosphate 1.5% , brown sugar 0.0% , ontainer about 6 sodium diacetate 0.0% , E316 0.0% , E250 0.0% , 2 oz 0.0% , ng lories from fat 20 % daily value* batavia 0.0% , IL 60510 11.0%
Nutrition · per 100 g
| Energy | 107.1 kcal |
| Fat | 3.6 g |
| Saturated fat | 0.89 g |
| Carbs | 1.8 g |
| Sugars | 0 g |
| Protein | 16.1 g |
| Salt | 2.9 g |
| Sodium | 1160.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.