Beef Schnitzel
Deutsche Kuche · 680 g
Ingredients
beef 52.9% , water 23.5% , spice 11.8% , salt 5.9% , canola oil 2.9% , fortified wheat flour 1.5% , soya oil 0.7% , barley malt extract 0.4% , E500ii 0.2% , E170i 0.1% , yeast 0.0% , corn starch 0.0% , whey 0.0% , egg white 0.0% , Raising agent 0.0% , paprika 0.0% , paprika 0.0%
Nutrition · per 100 g
| Energy | 483 kcal |
| Fat | 20.7 g |
| Saturated fat | 8.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 72.4 g |
| Sugars | 44.8 g |
| Added sugars | 44.8 g |
| Fiber | 3.5 g |
| Protein | 3.5 g |
| Salt | 0.82 g |
| Sodium | 328 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 4.1 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.