Ingredients
bacon 60.0% , shrimp 20.0% , water 10.0% , salt 1.2% , SODIUM TRIPOLYPHOSPHATE TO RETAIN MOISURE 8.8%
Nutrition · per 100 g
| Energy | 317.1 kcal |
| Fat | 25.6 g |
| Saturated fat | 11 g |
| Carbs | 1.2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 19.5 g |
| Salt | 2.4 g |
| Sodium | 975.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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