Quattro formaggi baked cheese bites
Ingredients
wheat flour 52.8% , unsalted butter 23.6% , Grana Padano 11.8% , gouda 5.9% , wheat gluten 3.0% , extra virgin olive oil 1.5% , edam 0.7% , sea salt 0.4% , potato starch 0.2% , tomato purée 0.1% , yeast 0.0% , parmigiano reggiano 0.0% , onion 0.0% , spice 0.0% , E570 0.0% , dried lovage 0.0% , sunflower oil 0.0% , E392 0.0%
Nutrition · per 100 g
| Energy | 533 kcal |
| Fat | 30 g |
| Saturated fat | 20 g |
| Trans fat | 0 g |
| Cholesterol | 83 mg |
| Carbs | 43.3 g |
| Sugars | 0 g |
| Fiber | 3.3 g |
| Protein | 20 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
| Potassium | 267 mg |
| Calcium | 300 mg |
| Iron | 0.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.