Flat bread

water 32.0% , whole tion facts wheat flour 17.5% , cellulose bbq chicken wr s per container 1 flatbread 12.7% , fiber 10.3% , sugarcane fiber 8.8% , oat fiber 7.8% , vital wheat gluten 7.0% , soya bean 3.5% , sunflower oil 1.7% , flax seed 0.9% , contains 2% and less of wheat protein isolate 0.4% , E965 0.2% , CRACKED WHEAT 0.1% , prep time 3.0% , 20 minutes ser ving ries 100 ingredients 0.0% , salt 0.0% , pepper 0.0% , to taste 0.0% , 1 tbsp 0.0% , extra virgin olive oil % daily value* steel cut oats 0.0% , oat flakes 0.0% , barley flakes 0.0% , CRACKED RYE 0.0% , CRACKED TRITICALE 0.0% , cracked ated fat og 0.0% , ½ cup bbq sauce 0.0% , divided 2 multi-grain with flax flatbreads fat og sterol omg 0% brown rice 0.0% , buckwheat grit 0.0% , spelt 0.0% , cracked m 200mg %6 bulgur 0.0% , E123 0.0% , salt 0.0% , directions 0.0% , sodium acid 1 0.0% , heat a grill pan over high heat 0.0% , sea pyrophosphate 0.0% , E500ii 0.0% , corn starch 0.0% , and oil 0.0% , ary fiber 8g tal sugars 0g %6% monocalcium phosphate 0.0% , E412 0.0% , E300 0.0% , 2 0.0% , grill the chicken breast 0.0% , basting wit internal temperature of 165°f 0.0% , alla 3 0.0% , in a large skillet over high heat 0.0% , he each side until soft 0.0% , vitamin d omcg 4 0.0% , to assemble 0.0% , recipe courtesy of aldi test kitch 0% enzymes 0.0% , %0% by 0.0% , batavia 0.0% , IL 60510 0.0%