Ingredients
CRAB MEAT 56.3% , sauce 21.9% , mustard 10.9% , E415 5.5% , E417 2.7% , breadcrumbs 1.4% , coating 0.7% , parsley 0.7%
Nutrition · per 100 g
| Energy | 247.1 kcal |
| Fat | 18.8 g |
| Saturated fat | 2.9 g |
| Carbs | 7.1 g |
| Sugars | 0 g |
| Protein | 12.9 g |
| Salt | 1.1 g |
| Sodium | 458.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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