Ingredients
brown rice flour 54.5% , cane sugar 15.0% , wholemeal oat flour 15.0% , brown cane sugar 7.7% , sea salt 0.6% , pumpkin 0.6% , E170i 0.6% , cinnamon 0.6% , natural flavouring 0.6% , E160b 0.6% , E306 4.2%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 2.5 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 85 g |
| Sugars | 30 g |
| Fiber | 2.5 g |
| Protein | 5 g |
| Salt | 1.2 g |
| Sodium | 475 mg |
| Potassium | 225 mg |
| Calcium | 325 mg |
| Iron | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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