Ingredients
fortified wheat flour 57.1% , mid-oleic sunflower oil 21.4% , high oleic sunflower oil 10.7% , yeast 5.4% , sea salt 0.2% , wheat starch 0.2% , Flour treatment agent 5.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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