Ingredients
olive 54.5% , water 16.8% , feta 8.4% , soured milk 5.2% , water 3.5% , whey 2.6% , E339 2.0% , corn starch 1.6% , E270 1.3% , E200 1.1% , enzyme 0.9% , salt 0.8% , E270 0.7% , E211 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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