Ingredients
pork 80.9% , salt 3.6% , less than 2% of the following 3.6% , natural flavouring 2.0% , wine 2.0% , E301 2.0% , E250 2.0% , E251 2.0% , lactic ferments 2.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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