Ingredients
turkey 57.1% , turkey 21.4% , water 10.7% , vinegar 5.4% , sea salt 0.9% , sugar 0.0% , celery powder 4.5%
Nutrition · per 100 g
| Energy | 214.3 kcal |
| Fat | 7.1 g |
| Saturated fat | 1.8 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Protein | 17.9 g |
| Salt | 1.8 g |
| Sodium | 714.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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