Fully Cooked Pork Meatballs With Maple & Bacon Seasoning, Maple & Bacon
Ingredients
pork 53.3% , bacon 23.3% , egg 11.7% , dark brown sugar 5.8% , breadcrumbs 2.9% , molasses 1.5% , water 0.7% , salt 0.4% , garlic 0.2% , tomato 0.1% , dijon mustard 0.0% , black pepper 0.0% , smoked paprika 0.0% , maple flavouring 0.0% , Natural Smoky Bacon Flavor 0.0%
Nutrition · per 100 g
| Energy | 1330 kJ |
| Energy | 318 kcal |
| Fat | 23.5 g |
| Saturated fat | 8.2 g |
| Trans fat | 0 g |
| Cholesterol | 88 mg |
| Carbs | 8.2 g |
| Sugars | 4.7 g |
| Fiber | 0 g |
| Protein | 17.6 g |
| Salt | 2.3 g |
| Sodium | 918 mg |
| Potassium | 235 mg |
| Calcium | 47.1 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.