protein burger
Ingredients
filtered water 53.1% , soy protein 23.4% , REDUCED FAT CHEDDAR CHEESE 11.7% , pasteurized semi-skimmed milk 5.9% , lactic ferments 2.9% , salt 0.6% , enzyme 0.6% , E160b 0.6% , retinyl palmitate 0.6% , wheat gluten 0.3% , E466 0.1% , natural flavouring 0.1% , salt 0.0% , driedonion 0.0% , sesameoil 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 140.8 kcal |
| Fat | 2.1 g |
| Saturated fat | 0 g |
| Carbs | 7 g |
| Sugars | 0 g |
| Protein | 22.5 g |
| Salt | 1.2 g |
| Sodium | 478.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.