Nutrition · per 100 g

Energy	454.5 kcal
Fat	13.6 g
Saturated fat	9.1 g
Carbs	72.7 g
Sugars	27.3 g
Protein	9.1 g
Salt	1.1 g
Sodium	431.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.