Nutrition · per 100 g

Energy	454.5 kcal
Fat	13.6 g
Saturated fat	11.4 g
Carbs	72.7 g
Sugars	31.8 g
Protein	9.1 g
Salt	1 g
Sodium	409.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.