Ingredients
cooked pasta 51.7% , lobster 24.1% , lobster 12.1% , salt 0.7% , E452vi 0.7% , TO RETAIN MOISTURE 0.7% , sauce 0.7% , FONTINA CHEESE PASTEURIZED COW'S MILK 0.7% , lactic ferments 0.7% , salt 0.7% , enzyme 0.7% , E160b 0.7% , Asiago 0.7% , lobster 0.7% , black pepper 0.7% , CAYENNE CHILI PEPPER 0.7% , GRATINEE TOPPING 0.7% , wheat flour 0.7% , yeast 0.5% , salt 0.3% , sugar 0.1% , PARMESAN CHEESE PASTEURIZED PART SKIM MILK 0.1% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , E460ii 0.0% , extra virgin olive oil 0.0% , shellfish 0.0% , wheat 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.