Nutrition · per 100 g

Energy	247.1 kcal
Fat	12.9 g
Saturated fat	4.7 g
Carbs	2.4 g
Sugars	1.2 g
Fiber	0 g
Protein	29.4 g
Salt	2.1 g
Sodium	847.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.