Ingredients
Knot roll 51.5% , CULTURED CORN SYRUP 24.3% , water 12.1% , sugar 1.4% , yeast 1.4% , salt 0.9% , soybean thiamine mononitrate 0.9% , E101 0.9% , enzyme 0.9% , diet 0.9% , 2‚000 calories a day is used for general nutrient in a serving of food contributes to a daily flour 0.9% , wheat flour 0.9% , E375 0.9% , reduced iron 0.9% , The % Daily Value 0.8% , tells you how much nutrition advice 0.4% , oil 0.2% , CULTURED CORN SYRUP 0.1% , to maintain enzymes 0.0% , E300 0.0% , topping 0.0% , palm oil 0.0% , water 0.0% , salt 0.0% , E471 0.0% , soya lecithin 0.0% , butter natural flavouring 0.0% , ANNATTO EXTRACT COLOR 0.0% , retinyl palmitate 0.0% , natural flavouring 0.0% , vegetable oil blend 0.0% , garlic 0.0% , parsley 0.0% , E270 0.0%
Nutrition · per 100 g
| Energy | 1360 kJ |
| Energy | 324 kcal |
| Fat | 12.2 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 48.6 g |
| Sugars | 2.7 g |
| Added sugars | 2.7 g |
| Fiber | 2.7 g |
| Protein | 8.1 g |
| Salt | 1.8 g |
| Sodium | 703 mg |
| Potassium | 105 mg |
| Calcium | 48.6 mg |
| Iron | 2.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.