Ingredients
flour 58.0% , sugar 7.0% , Raising agent 7.0% , dextrose 7.0% , buttermilk 7.0% , SOYBEAN OIL SALT 7.0% , E170i 7.0%
Nutrition · per 100 g
| Energy | 351 kcal |
| Fat | 2.6 g |
| Carbs | 75.4 g |
| Sugars | 14 g |
| Added sugars | 21.5 g |
| Starch | 0 g |
| Fiber | 1.8 g |
| Protein | 7 g |
| Salt | 2.9 g |
| Sodium | 1140 mg |
| Potassium | 105 mg |
| Calcium | 263 mg |
| Iron | 6.8 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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