Nutrition · per 100 g

Energy	42.3 kcal
Fat	0 g
Carbs	11 g
Sugars	10.6 g
Added sugars	10.1 g
Protein	0 g
Salt	0.06 g
Sodium	25.4 mg
Potassium	4.2 mg
Calcium	12.7 mg
Iron	0.13 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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