Ingredients

oyster 74.5% , cottonseed oil 12.8% , salt 12.8%

Nutrition · per 100 g

Energy	1290 kJ
Energy	308 kcal
Fat	26.2 g
Saturated fat	2.3 g
Trans fat	0 g
Cholesterol	38.5 mg
Carbs	1.5 g
Sugars	0 g
Added sugars	0 g
Starch	0 g
Fiber	1.5 g
Protein	16.9 g
Salt	1 g
Sodium	400 mg
Potassium	76.9 mg
Calcium	46.2 mg
Iron	10.9 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	0 µg
Vitamin D	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	0 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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