Ingredients
Cultured pasteurized goat's milk 74.2% , cranberry 12.9% , salt 0.3% , cinnamon 0.3% , microbial coagulating enzyme 12.4%
Nutrition · per 100 g
| Energy | 285.7 kcal |
| Fat | 16.1 g |
| Saturated fat | 10.7 g |
| Carbs | 25 g |
| Sugars | 21.4 g |
| Fiber | 3.6 g |
| Protein | 10.7 g |
| Salt | 0.54 g |
| Sodium | 214.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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