Ingredients
Gluten-free flour blend 53.1% , sugar 13.0% , palm oil 13.0% , water 10.4% , egg 5.2% , confectioners sugar 2.6% , canola oil 1.3% , baking powder 0.7% , cocoa 0.3% , salt 0.2% , E415 0.1% , sunflower lecithin 0.0% , E406 0.0% , E170i 0.0% , E516 0.0% , natural flavouring 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.