Nutrition · per 100 g

Energy	124.7 kcal
Fat	6.4 g
Saturated fat	2.6 g
Carbs	8.5 g
Sugars	1.2 g
Fiber	1.4 g
Protein	8.2 g
Salt	1 g
Sodium	418.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.