Nutrition · per 100 g

Energy	464.3 kcal
Fat	16.1 g
Saturated fat	12.5 g
Carbs	75 g
Sugars	57.1 g
Protein	3.6 g
Salt	0.71 g
Sodium	285.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.