Nutrition · per 100 g

Energy	187.5 kcal
Fat	16.3 g
Saturated fat	7.5 g
Carbs	2.5 g
Sugars	1.3 g
Fiber	1.3 g
Protein	6.3 g
Salt	2 g
Sodium	800 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.