Nutrition · per 100 g

Energy	357.1 kcal
Fat	8 g
Saturated fat	4.5 g
Carbs	76.8 g
Sugars	0 g
Fiber	1.8 g
Protein	8.9 g
Salt	3.1 g
Sodium	1250 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.