Nutrition · per 100 g

Energy	157.1 kcal
Fat	3.6 g
Saturated fat	0.71 g
Carbs	22.9 g
Sugars	4.3 g
Fiber	0.71 g
Protein	7.9 g
Salt	1.1 g
Sodium	457.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.