Nutrition · per 100 g

Energy	268.7 kcal
Fat	6.7 g
Saturated fat	2.2 g
Carbs	46.3 g
Sugars	13.4 g
Fiber	1.5 g
Protein	7.5 g
Salt	0.82 g
Sodium	328.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.