Nutrition · per 100 g

Energy	84.2 kcal
Fat	5.6 g
Saturated fat	2.8 g
Carbs	5.3 g
Sugars	1.4 g
Fiber	0.7 g
Protein	3.9 g
Salt	0.72 g
Sodium	287.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.