Ingredients
flour 54.2% , sugar 15.0% , VEGETABLE OIL SHORTENING 15.0% , corn starch 7.9% , corn syrup 4.0% , Raising agent 2.0% , salt 0.3% , natural flavouring 0.3% , soya lecithin 0.3% , E160b 0.3% , E330 0.3% , E296 0.5%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 23.3 g |
| Saturated fat | 15 g |
| Carbs | 66.7 g |
| Sugars | 30 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.58 g |
| Sodium | 233.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.