Ingredients
flour 54.5% , sugar 14.3% , vegetable fat 14.3% , rainbow colored sprinkles 8.4% , invert sugar 4.2% , salt 2.1% , Raising agent 1.1% , soya lecithin 0.5% , natural and artificial flavouring 0.3% , egg 0.1% , whey 0.1%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 14.3 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 78.6 g |
| Sugars | 28.6 g |
| Added sugars | 25 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 0.85 g |
| Sodium | 339 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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