Nutrition · per 100 g

Energy	428.6 kcal
Fat	12.5 g
Saturated fat	0 g
Carbs	57.1 g
Sugars	3.6 g
Fiber	14.3 g
Protein	17.9 g
Salt	2.4 g
Sodium	964.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.